[fabaceous horn is fried so not only delicious simple still] _ fries _ how to fry – Posted bywh1 2019年5月16日 Leave a comment on [fabaceous horn is fried so not only delicious simple still] _ fries _ how to fry – Love Shanghai is the same as a city Article introductionForum of Shanghai noble baby Of fabaceous horn having a way is very much, commonner is Qing Dynasty is fried, also someLove Shanghai is opposite with the city touch The person is met a fabaceous horn souse, fabaceous horn can do pickle already, can regard as again cate edible, work at ordinary times busy, now and then when cooking in the home, hope to do a few cate that go to the lavatory simply, everybody can learn this time, simple potato stews fabaceous horn, element fries the practice of fabaceous horn, not just burden, prepare very subtly, made food is savoured very delicate also. Stew fabaceous horn tomato patch Material Potato stews fabaceous horn Love Shanghai is the same as edition of city mobile phone Practice Stripping and slicing of pointed flesh of the buttock after １ , pig, scald water; 2, fabaceous horn is ripped go old muscle goes head end, potato flay cuts hob piece, green is cut paragraph, ginger section; 3, after the oil in boiler is hot, put green, ginger, Chinese prickly ash, aniseed to fry sweet, put fleshy piece to break up fry even, boil enters cooking wine, 4, put horn of be buried beans, beans to break up fry even; 5, add often smoke, saline mix colors flavors, add right amount clear soup to had done not have fleshy dish, big baked wheaten cake leaves, small fire continues to stew boil restrict half an hour can. Element fries fabaceous horn Material Fabaceous horn, carrot 1, bean curd of the five spices works, garlic 1 valve, salt Shanghai joins friendly community to touching with the city Practice 1, boiler of boil in water for a while of the garlic after oily heat. Fabaceous horn is fried to become angry. 2, put carrot then piece, the beans is dry piece1000 beautiful net forum of Shanghai , a few salt, break up a few water is put after be being fried a few times (1/3 food is fast) . 3, lid of the boiler on the lid, medium baking temperature burns 56 minutes, midway now and then cross the unripe ripe level that crosses dish to make even. 4, the cease-fire after receiving juice, the boiler on the lid covers boil in a covered pot over a slow fire 3 minutes two can.